Espresso Macchiato
with
Ristretto
Ristretto Intenso
Ristretto
Espresso
Espresso Forte
Espresso Leggero
Decaffeinated
Espresso Decaffeinato
Give in to temptation with this essential gourmet Espresso. The combination of Espresso Grand Cru with a drop of milk in the centre creates an intensely smooth experience.
Ingredients
- 1 Ristretto or Espresso Grand Cru of your choice
- 20ml of fresh cold milk
- Chocolate flakes
Preparation
- Prepare your Ristretto or Espresso Grand Cru of your choice as an espresso coffee (40ml) into the Espresso cup
- Use your Aeroccino or milk frother and froth 20ml of fresh cold milk
- Add a touch of milk froth onto your coffee
- Sprinkle some chocolate flakes on top if desired